Sun Dried Ningxia Goji Berries - 250g

Knowledge to store Goji berries: Goji berries has very high antioxidant concentration, which plays important role in our body to clear free radicals and maintain health. The antioxidant can be oxidised by air quickly in weeks. Therefore the dried berries need to be stored de-aerated and it can last for upto 2 years without significant losing its antioxidant and other nuitritions. The red berries will turn dark even brown in 2-3 months if exposed to the air.

They are collected from Ninxia, the remote northwest area in China without any morden industry, where the best quality Goji Berries grow.

There are so many health stories regarding to Goji berries, some are considered as miracles. But we do NOT recommend use Goji berries to replace the treatment from your doctor. It is a excellent healthy food and has many benefits to our health, but NOT a treatment to any problem.

Goji berries is also another name for the western snowberry or wolfberry, known as 'The most nutritious and antioxidant-rich superfood known to man'.

• In the BBC magazine, claims it as "cellulite-busting", loved by celebrities like Madonna, Liz Hurley and Mischa Barton.
• Goji berries have over 2000% more antioxidants than oranges.
• Goji berries are packed full of antioxidants, proteins, minerals and omegas, all essential for good health.
• Many celebrities have recently discovered the benefits of these berries. Chinese, however, have known about them and have been eating them for more than 2000 years!
• A 10-30g serving (a small handful) is recommended as a good daily intake, although you can eat as many as you like!
• A great source for one of your 5 a day portions of fruit or veg.

Use:

 We recommend 10-30g of dry fruits daily.

How can goji berries be eaten?

Goji Berries can be used in many ways. Like other dried fruits, goji berries can be added to smoothies, nuts and seeds, trail mix, muesli, breakfast cereals, porridge and yoghurt. Or, simply eat by the handful as they are, as a wonderful nutritious and healthy snack! Although they are best eaten in their raw state to maintain potency, they can also be used as an ingredient in cakes, cookies, snack bars etc or made into a delicious tea. We like to soak them in different juices.